Eric Bakker N.D.May 17, 2022

The adrenal fatigue diet is a way of relieving stress on the HPA (stress) axis, that includes the hypothalamus, pituitary and adrenal glands by the use of specific foods consumed at the right time of day.


Adrenal Fatigue Treatment Diet

EricandJamesBy Eric Bakker ND
The Adrenal Fatigue Diet is an important web page for those who can relate to this condition. Even in the best of times, you need food to survive and be healthy. Adrenal fatigue is definitely not the best of times, so the food choices you make become even more important to your health. When your adrenals respond to stress, your cell metabolism speeds up, burning many times the number of nutrients normally needed. With adrenal fatigue, the cells have used up much of the body’s stored nutrients, creating a nutritional void. On the left is a picture of Eric with Dr. James Wilson, we took the picture in in 2014 in Melbourne, Australia, during one of Dr. Wilson’s several lectures he held in AUS/ NZ at the Annual A5M Conference. The Conference theme for 2014 was Stress & Ageing: Taking Theory to Practice.

Dr. Wilson is considered a world authority on adrenal fatigue. I was fortunate to have spent time with Dr. Wilson, learning all about adrenal fatigue, thyroid and stress-related conditions, and was the first AUS/NZ naturopath to specialise in adrenal fatigue and burn-out. I incorporated specialised knowledge into the eating plans of those with fatigue and burn-out, with outstanding success. Some of that specialised knowledge you’ll find on this page, besides the Eating For Fatigue article. Our clinic successfully treated several thousand patients for adrenal fatigue until I retired from clinical practice in 2019.

Good quality food is the best source for replenishing the nutrients that may be deficient in your diet, or burned up because of their increased demand for stress. Here is some great information summarised regarding the best food choices for those with fatigue and burnout. If you have fatigue or feel burnt out, when you eat is almost as important as what you eat. By eating natural, high-quality food at frequent, regular intervals, you can help avoid low drops in blood sugar and make a difference in your adrenal health and energy levels.

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When Should I Eat?

One of the major dietary mistakes made by people with low adrenal output is not eating soon enough after waking. If you have adrenal fatigue, it is very important that you try to eat before 10:00 am. This is vital in helping to replenish the waning stored blood sugar supply after the previous night’s energy needs. Fasting in the morning, or skipping breakfast and having lunch later, is not the way to go if you have adrenal issues. Your blood sugar needs stabilising.

An early lunch, preferably before noon, is better than a late lunch because your body quickly uses up the morning nourishment and is ready for more. Between 11 and 11:30 am is usually the best time for lunch. You should also eat a nutritious snack between 2 and 3 pm to sustain yourself for the cortisol dip that typically occurs between 3 and 4 pm. Consume your evening meal between 5 and 6 pm. A few bites of a high-quality snack before bed can help get through sleep disturbances.

What to Eat and Drink

If you suffer from adrenal fatigue, it is best to combine fat, protein, and complex carbohydrates (like whole grains) at every meal and snack. This combination helps provide a steady stream of energy throughout the day. It is important to remember that foods that are converted too quickly into energy (like sugary snacks or highly processed foods) will quickly let you down.


In most cases of adrenal fatigue, salt (in moderation) benefits those who add it to their diet. Unless you are one of the rare people with adrenal fatigue and high blood pressure, add some salt to your food. The preference is to use either sea salt or Celtic salt, as these contain valuable nutrients, the trace elements. Your body’s need for salt may produce some symptoms you are experiencing, like dizziness and low blood pressure.


Good quality protein from meat, fish, fowl, eggs, dairy and various plant sources (soy and other legumes, nuts and seeds) is helpful in dealing with adrenal fatigue. Try to avoid processed proteins such as packaged lunch meats and processed cheeses. Proteins have more nutritional value and are easier to digest when eaten lightly cooked or raw.


Every day, include 6-8 servings of a wide variety of vegetables in your meals, especially those that are naturally highly coloured (bright green, red, orange, yellow or purple). Vegetables provide essential vitamins, minerals, antioxidants and a good amount of fibre. Different cooking methods make different nutrients available. It is therefore a good idea to vary how you prepare and cook your vegetables.

Adrenal Recovery Soup

The following vegetable soup recipe has proved helpful in adrenal support.


  • 16 oz. green beans
  • 1 cup chopped celery
  • 1 zucchini, sliced
  • 1 medium onion, chopped
  • 1 cup tomato juice
  • 1 cup spring water
  • 2 tbsp. raw honey
  • 1 tsp. paprika
  • 1 cup chicken broth.

Combine ingredients and simmer for one hour until vegetables are tender. Add pepper to taste.


People with adrenal fatigue and blood sugar problems should go lightly on fruits, especially in the morning. Fruits contain a significant amount of fructose and potassium, which is a detrimental combination for those with exhausted adrenals. However, it is preferable that any fruit that you eat is pesticide free. Below is a short list of fruits people with adrenal fatigue do well with, and ones they should avoid.

Preferred Fruits

  • Papaya
  • Mango
  • Plums
  • Pears
  • Kiwi fruit
  • Cherries
  • Berries
  • Cherries

Fruits To Avoid

  • Bananas
  • Dried fruits (raisins, dates, figs, sultanas, currants, etc)
  • Oranges
  • Grapefruit
  • Grapes
  • Watermelon

What to Eat When You Have Adrenal Fatigue. 

By following these 9 simple guidelines, your food can help support your adrenal glands

  1. Eat a wide variety of whole, natural foods
  2. Combine a healthy fat, protein and carbohydrate source with every meal
  3. Eat lots of vegetables, especially the brightly colored ones
  4. Salt your food to a pleasant taste
  5. Eat mainly whole grains as your source of carbohydrate
  6. Combine grains with legumes (beans), or legumes with seeds or nuts to form a complete protein
  7. Avoid fruit in the morning
  8. Mix 1-2 tablespoons of fresh oils (olive, grapeseed, safflower, flax, etc.) into grains, vegetables and meats daily.
  9. Eat high-quality food; it becomes you.

What Not to Eat

Eating the wrong foods or a combination of foods can throw you off for hours, even days. Pick the foods that are recommended and stick with them. The cleaner you eat, the better you will feel and the faster you will recover.

Sugar and White Flour Products

Ironically, foods made with sugar and white flour, like doughnuts, rolls, pies, cakes, cookies, candy bars, soft drinks, are the ones many people experiencing adrenal fatigue crave the most. This is because hypoglycemia and adrenal fatigue often go hand in hand, and foods made from refined flour and/or sugar quickly raise your blood sugar. The problem is, they raise your blood sugar too high, causing an excess insulin release. The excess insulin causes blood sugar levels to crash, often leading to hypoglycemic symptoms and more cravings, creating a dangerous cycle.

Hydrogenated and Partially Hydrogenated Oils

Three common examples of these types of oils are vegetable shortening, margarine, and the oil used in commercial peanut butters. When you eat foods containing hydrogenated and partially hydrogenated fats, they disrupt normal fatty acid metabolism in your body. These oils use up the enzymes that normally would be used by the good oils to help create high-quality cell membranes and nerve sheaths. Read more about Hydrogenated Fats here.

Avoid Deep-Fried Foods

Hydrogenated or partially hydrogenated fats are what most deep-fried foods are fried in. Not only do these foods have the dangers mentioned previously, they also contain toxic free radicals formed when the oils break down with heat that can cause oxidative tissue damage throughout the body.


While drinking alcohol may not directly cause adrenal fatigue, it certainly can contribute to the condition and have a detrimental impact on your symptoms. Most of those who suffer from adrenal fatigue syndrome know that they should limit, and ideally eliminate, their caffeine intake because it affects the adrenals’ ability to produce cortisol. However, other nutrients can affect cortisol synthesis. Of these is alcohol. Be careful!

Fast Foods and Junk Foods

There are many problems with fast foods and junk foods: they often contain white flour, sugar, hydrogenated fats, or all three; often their ingredients are of poor quality with little nutritional value; and they will lose what nutrients they contain because of being kept hot or stored for long periods of time. It is questionable whether some junk foods are even food at all. But they taste nice, and that’s why people buy this crap. It is also important to avoid foods you are allergic or sensitive to. Try to identify any foods you may have an addiction to. These are often the “problem” foods in your life. Problem foods allow you to develop health problems like obesity, diabetes, heart disease and cancer.

The Act of Eating

How you eat can have as much of an effect on your adrenal glands as on what you eat. Before starting a meal, it is important to prepare your body for the complicated processes of digestion, absorption, and utilization of energy and nutrients. If you control your eating environment, choose a peaceful spot with pleasant surroundings. Eating with friends is also a good idea; congenial conversation and good company promote relaxation and digestion. Eat your food sitting down in a relaxed position; it is important to avoid hectic or rushed meals. It is also important to chew your food well; – chew 30 times per mouthful.


Below is a list of beverages that work better for people with adrenal fatigue. Remember that it is best to avoid drinks (and foods) containing caffeine.

  • Wate. Pure spring water is best. Many people experiencing adrenal fatigue find they feel better if they lightly salt their water (a pinch up to ¼ teaspoon in 8 oz water to taste), especially in the morning.
  • Green Tea. Better for you than black tea or coffee, because of its high content of antioxidants and other nutrients.
  • Barley Tea. Tea made from roasted barley., available at most Asian markets and some health food stores
  • Bancha Tea. Also available in many Asian markets.
  • Herbal Teas. There are many varieties available, but keep in mind it is best to avoid those mixed with black tea.
  • Vegetable Juices. These contain many nutrients that are excellent for the body. Combinations like carrot/celery,/parsley are rich in color, high in vitamins, and help to stimulate the liver. It is best to avoid the ones containing sugar, corn syrup, or fruit juice.
  • Goat’s Milk. A much better choice than cow’s milk. It is more similar to human milk, lower in lactose, and much less likely to cause allergies. It is a rich source of many nutrients.
  • Carob. Carob is a great chocolate substitute. Whereas chocolate aggravates hypoglycemia and overstimulates the adrenals, carob normalizes hypoglycemia and does not contain stimulants. To make into a drink, mix one heaping teaspoon of carob with one teaspoon of honey diluted in one teaspoon of warm water, then stir this syrup into 6 to 8 ounces of hot or cold goat, nut or rice milk.

Beverages to Avoid:

  • Chocolate. Hot cocoa and other chocolate beverages are too likely to overstimulate the adrenals with the combination of caffeine and sugar they contain.
  • Caffeine. There has long been convincing evidence about the adverse effects of caffeine and caffeine-like substances on your health. Caffeine can drive the adrenals, further depleting them. The best advice is to avoid these substances altogether.
  • Alcohol. A kind of poison for adrenal glands. People with adrenal fatigue should not consume alcohol.
  • Soda Drinks. Colas and other carbonated beverages contain sugar or artificial sugar, and most contain caffeine. The detrimental effects caused by these ingredients have been well proven.

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