Feijoa is a fruit that pairs nicely with a wide variety of different dishes; when combined with ginger, it creates a really divine combination. They also go well with pork, but their true calling is in desserts like cakes, crumbles, puddings, pies and other sweets. To bring out their full potential, combine them with ingredients like apples, dark chocolate, coconut, and lime zest. Experiment with this pie, try adding a little ginger.
Enjoy the flavours of Autumn (Fall) – make your family this delicious recipe.